Why You Should Use Almonds in Your Commercial Recipes

As people turn to increasingly healthy options for their food and drink, so almond milk has become very popular in Australia. After all, it tastes great when mixed with coffee or used for morning cereal, and almonds contain a mix of great dietary and nutritional benefits. So, what do you need to know about sourcing these nuts if you are thinking about launching a project that contains almonds in the restaurant or hospitality industry?

Why You Should Choose Almonds

Did you know that almonds have a great mix of protein, manganese, fibre, vitamin B and magnesium? Each serving is typically packed with this goodness, and they also contain antioxidants and vitamin D, which are great at helping with daily stress or potential inflammation. Almonds may also help reduce hunger, which means that they are a very popular choice as part of certain diets and when pursuing a lower caloric intake.

Where to Get Raw Almonds

The better news is that it's not difficult to source these superfoods. After all, in Australia, there are numerous manufacturing facilities spread across the more temperate south, so you should not have a problem getting some for your product.

Explore Different Varieties

There are also different varieties, and you should talk with an almond supplier to see which one may be best for your particular project. And you'll be excited to learn that this flexible seed can be used in a wide variety of recipes, quite apart from the popular almond milk.

Alternative Uses for Almonds around the World

When it comes to different recipes, the Japanese use almonds in a tasty sweet-and-sour snack enjoyed by schoolchildren as part of their mid-morning calorie intake. In France, almonds find their way into hors d'oeuvres as well as main dishes, while in Italy, they are a primary ingredient in biscuits that are typically paired with coffee.

The Swedish will often put some almonds into their rice pudding recipes and serve this dish year-round. It's particularly popular around the festive season.

Take Advantage of the Growing Trend

However, almonds are certainly currying favour when it comes to alternative milk products and wherever people may want to turn away from dairy for digestive or dietary reasons. So, get in touch with an almond producer as soon as possible to discuss your requirements. And take advantage of the growing trend towards healthier foods like this.

For more information about Australian almonds, contact a local supplier.